Ingredients
- 1 pound of ground meat
- 1 tsp salt
- 1 tsp pepper
- 15 oz can of Pork and Beans
- ¾ cup Barbecue Sauce I used sweet baby rays
- 2 Tbs Brown Sugar
- 1 small onion diced
- 1 can flaky biscuits
- 1 cup shredded cheddar cheese.
Instructions
- Preheat oven to 350° F.
- Brown ground beef and onion in pan, and drain.
- Stir in salt, pepper, pork and beans, barbecue sauce, and brown sugar. Heat until bubbly.
- Pour mixture into 2 qt. Casserole dish ( I used my pyrex 9*13).
- Cut biscuits in half, and cover beef mixture.
- Sprinkle with cheese, and bake for 30 minutes until biscuits are golden brown.
Notes
Notes: You could add spice to this recipe by adding diced green chilies. Yon can also easily double the recipe.