Preheat Oven to 350°

In a large bowl mix cake mix and jello together. With a hand mixer add in oil, eggs, water, and butter extract mix well until smooth.

In two greased loaf pans add batter.

Bake for 30-40 minutes until the toothpick comes out clean.

Run a knife along the edge of the pan immediately after removing it from the oven. Let cool for a few minutes then flip onto a wire rack or tray.

If you choose to glaze your bread. Mix powdered sugar and lemon extract together until smooth. Drizzle over your bread.

Enjoy! Store leftovers in an airtight container.